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Product group 02

Biscuit – Confectionery – Chocolate Packaging

In this category we offer high-quality packaging developed to protect the freshness of sensitive foods such as biscuits, confectionery and chocolate, to extend shelf life and to preserve product integrity.

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Biscuit, confectionery and chocolate packaging

What we offer

Biscuit, confectionery and chocolate pack types

Designed for full compatibility with horizontal (HFFS) and vertical (VFFS) filling machines, these structures deliver fast packing performance, high print quality, strong barrier properties and product protection.

They offer effective protection against odour, moisture and oxygen, helping products keep their day-one freshness. Our print technologies produce high-resolution, vivid and eye-catching graphics on the pack surface.

01

Structures
(lamination options)

OPP / MET OPP
Twist PET
OPP / OPP
OPP / PE
02

Key features

Full compatibility with horizontal and vertical fillers
High heat resistance
Barrier properties that preserve freshness
Gloss or matte surface options
High-resolution flexo and rotogravure printing
Durable film structures that reduce product breakage
03

Applications

Biscuit packaging
Confectionery and jelly packs
Chocolate and chocolate products
Snacks
Mini-pack applications
If your product is not listed, write to us — we will build the structure together.
Other product groups
Doypack – Three Side – QuadroNuts, Coffee and PowderNon-Food Packaging SolutionsLidding FilmsStandard Blister Foil

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